cooking
Events
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The Legacy of Julia Child's Kitchen with Smithsonian Curator Paula J. Johnson A Library Speakers Consortium and Smithsonian Institution Collaboration Tuesday, August 4, 2026 at 2 PM See More and Register Join us for a conversation that’s sure to warm your heart (and make your stomach rumble), as we delve into the legacy of cooking […] |
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Preserving the Seasons: The Art of Canning, Jamming, and More with Holly Capelle Expert Home Preserver and Cook Thursday, August 6, 2026 at 2 PM See More and Register Connect with your food like never before by diving into the art of preserving. In her new book, Preserving the Seasons, author and cook Holly Capelle offers […] |
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From Her Mesa to Yours: Authentic Family-Style Cooking with Jenny Martinez Internet Sensation and Bestselling Author Thursday, September 3, 2026 at 2 PM See More and Register Bring the vibrant, comforting flavors of an authentic Mexican kitchen straight to your home! Join us for a mouth-watering, lively conversation with viral social media star Jenny Martinez […] |
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